Only cooked grape must and wine vinegar where it is necessary. No colorant, flavors or chemical additives.

View allFood Service LineLambrusco WineGlazes"Castelli" GluttonyWine vinegarOrganic LineTraditionalBalsamic condimentIGP Modena

Extravecchio

Traditional Balsamic Vinegar of Modena D.O.P. , aged at least 25 years

Affinato

Traditional Balsamic Vinegar of Modena D.O.P. ,aged at least 12 years

White

White balsamic dressing

Nerum

Young balsamic condiment very thick and black.

Xtra Castelli 100 ml

Basalamic Vinegar of Castelli’s family is taken care by generations, aged in 7 different kind of barrels for about 20 years

Re Castelli

Balsamic dressing Aged, aged in 4 different kind of barrels for about 8 years

Dodici Castelli

Sweet and sour condiment with harmonious taste, aged in 5 different kind of barrels for about 12 years

Nero Castelli

Balsamic dressing with an intense sweet and sour taste, aged in 3 different kind of barrels for about 5 years

Trittico 50 ml

Choice of three genuine and natural balsamic condiment.

Saba

Our Grandparents’ sweetener

Duetto

with Quercia Gold i.g.p. and Red i.g.p. (or White) 250 ml

Apple

Apple balsamic dressing

Whole Salt

Whole sea salt with “Balsamic Vinegar of Modena I.G.P.” 5% in glass salt mill 160 gr.

Orange

Orange balsamic dressing

Lemon

Lemon balsamic dressing

Fig

Fig balsamic dressing

Pear

Pear balsamic dressing

Rosé

Rosè balsamic dressing

Dry Lambrusco IGP “Rubicondo”

Ruby red wine, produced from Salamino, Marani and Maestri grapes, which has an alcohol content of 11% vol. and an acidity of 7 g / l. It has a fruity (strawberry), persistent scent and a clean, harmonious, light and refreshing flavor.

Dry Lambrusco DOP “Rios”

Wine with an intense ruby color, produced with selected grapes, including Salamino, Sorbara and Marani, which has an alcohol content of 11% vol. and an acidity of 7.5 g / l. It has a clean, medium intensity and delicately floral scent. It is also characterized by a refreshing, full-bodied and pleasantly balanced flavor.

Lambrusco IGP sweet “Ca’Re”

Vine characterized by an elegant purple color, produced from Salamino grapes, which has an alcohol content of 8.5% vol. , an acidity of 7 g / l and 44 g / l of sugars. It is characterized by harmonious hints of wild berries (cherry, raspberry, currant), slightly floral (pink), and a refreshing, juicy and fruity flavor (cherry and raspberry).

Pantorrone

Acetaia Castelli is a family-run company where the passion for aged balsamic vinegar abides for more than a century. It is rooted in past generations. Pantorrone box 200gr. Unexpected gift for any circumstance. Refined package, 24 chocolates hand made with first-rate dark chocolate and our Balsamic vinegar of Modena P.G.I. Chocolates are inside a beautiful…

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