Dark Chocolates with Balsamic Vinegar of Modena

A small dark-chocolate indulgence with a soft balsamic centre. Intense, rich and surprising, perfect for those who enjoy refined flavour pairings.

Handcrafted dark chocolates with a soft centre made with Balsamic Vinegar of Modena PGI. A small indulgence combining the intensity of dark chocolate with the distinctive character of Castelli balsamic.

Seasonal product, available from September/October to April.

Organoleptic Characteristics

The bold flavour of dark chocolate meets a soft balsamic centre, creating a pleasing contrast of sweetness, intensity and delicate sweet-and-sour notes. Lingering and enveloping on the palate.

Specifications
Recommended Use

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